Product Description
1. Overview
A spatula is the basic tool for taking solid reagents. Bowls come in several capacities: small bowls handle micro sampling without taking too much reagent at once, while larger bowls transfer in batches for efficiency.
The double-ended design has a spoon at one end and a scraper at the other, so powder and granules are taken with the spoon while the scraper lifts caked material, levels a sample, or recovers reagent from the bottom of a bottle. Micro spoons have a very small bowl for milligram weighing.
In material terms, stainless spatulas resist corrosion and heat, clean up and can be reused for routine reagents; plastic spatulas have a soft surface that will not scratch the inside of glass vessels or a mortar, which suits delicate containers or where metal ions must be avoided.
🔬 Types & Features:
Double-ended — spoon one end, scraper the other.
Many bowl sizes — 0.5 to 5mL covers micro to batch work.
Stainless — corrosion and heat resistant and reusable.
Plastic — will not scratch glass vessels or mortars.
2. Key Parameters
- Types: single spoon / double-ended / micro spoon / scraper
- Material: stainless steel (304 / 316) or PP plastic
- Bowl capacity: 0.5 / 1 / 2 / 3 / 5 mL
- Lengths: 120 / 150 / 180 / 210 mm
- Design: combined spoon and scraper or single spoon
- Applications: taking, transferring and weighing solids
3. Material & Workmanship
Stainless versions are pressed from 304 or 316 stainless steel and polished with rounded edges that will not cut. Plastic versions are moulded from PP with a smooth, tough surface that resists breaking and does not scratch containers.
Handling tip: change or clean the spatula between different reagents to avoid carry-over; for strongly corrosive media choose 316 stainless or a dedicated plastic spoon.